First main course dish to come out of our Changkat View kitchen would be our special Spaghetti Bolognaise (with Lamb meet). Oh yes, we bought the wrong kind of meat from Cold Storage but the taste was still just as good as beef. We also prepared some Fresh Salads and Sautee Mushrooms to accompany our Spaghetti. Needless to say, we were stuffed to the brim. That’s quite a bit of food for just the two of us. The home made vinegarette dressing prepared by May Lee ensured we finished all the salad.
Meal dated: 11 October 2008